FETA CHEESE
With olive oil and oregano

1,650 HUF

MARINATED BLACK KALAMATA OLIVES
Marinated with olive oil, fresh lemon juice and oregano

1,650 HUF

ROASTED VEGETABLES
with caramelzed goat cheese

2,590 HUF

BEETROOT
Baked beetroot with white vinegar, garlic and fresh herbs

1,490 HUF

FAVA
Santorini’s yellow split peas puree

1,490 HUF

TZATZIKI
Greek yoghurt with cucumber, garlic, olive oil and white white wine vinegar

1,690 HUF

OVEN BAKED POTATOES

1,490 HUF

SPINACH PIE
Spinach and feta cheese in filo pastry

2,290 HUF

IMAM BAYILDI
Eggplants with onions, fresh tomato and cheese

2,890 HUF

STIFADO
Beef stew with sallot onions in tomato sauce

4,290 HUF

FRESCO FLORINAS
Veal sausage with spicy tomato sauce and yoghurt

2,690 HUF

GRILLED FETA
Grilled feta with chilli flakes, olive oil and oregano

1,890 HUF

MINI KEBAB
Lamb and veal kebab with sour yoghurt sauce

2,690 HUF

PITA BREAD

490 HUF